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	<title>Comments on: “Fusion” marinated steak and lemon asparagus</title>
	<atom:link href="http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/feed/" rel="self" type="application/rss+xml" />
	<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/</link>
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		<item>
		<title>By: Van</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-290</link>
		<dc:creator>Van</dc:creator>
		<pubDate>Thu, 23 Apr 2009 02:31:13 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-290</guid>
		<description>@Joanne,

You know, I was worried about that originally.  It turned out very, very well.  I&#039;m sure this would work perfectly on the Foreman.  I love those, btw.... I need to get a new one.

@Reeni

I&#039;ve been thinking about this with fish - specifically Tuna - all freaking day now!  I think I would remove the curry and add peppercorn.... but god, now I want it.</description>
		<content:encoded><![CDATA[<p>@Joanne,</p>
<p>You know, I was worried about that originally.  It turned out very, very well.  I&#8217;m sure this would work perfectly on the Foreman.  I love those, btw&#8230;. I need to get a new one.</p>
<p>@Reeni</p>
<p>I&#8217;ve been thinking about this with fish &#8211; specifically Tuna &#8211; all freaking day now!  I think I would remove the curry and add peppercorn&#8230;. but god, now I want it.</p>
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	<item>
		<title>By: Reeni</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-289</link>
		<dc:creator>Reeni</dc:creator>
		<pubDate>Thu, 23 Apr 2009 00:18:26 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-289</guid>
		<description>The marinade sounds wonderful! And I am loving how good it sounds on fish too. The finished dish looks delicious!</description>
		<content:encoded><![CDATA[<p>The marinade sounds wonderful! And I am loving how good it sounds on fish too. The finished dish looks delicious!</p>
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		<title>By: Joanne</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-288</link>
		<dc:creator>Joanne</dc:creator>
		<pubDate>Wed, 22 Apr 2009 18:19:52 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-288</guid>
		<description>I love the flavors in this marinade, I am such a sweet/salty fan.  I bet this would be great to marinate whole steaks in and then cook on my George Foreman grill.

And lemon asparagus - WHAT a classic combination.  You just can&#039;t go wrong there.</description>
		<content:encoded><![CDATA[<p>I love the flavors in this marinade, I am such a sweet/salty fan.  I bet this would be great to marinate whole steaks in and then cook on my George Foreman grill.</p>
<p>And lemon asparagus &#8211; WHAT a classic combination.  You just can&#8217;t go wrong there.</p>
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	<item>
		<title>By: Bob</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-287</link>
		<dc:creator>Bob</dc:creator>
		<pubDate>Wed, 22 Apr 2009 17:12:27 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-287</guid>
		<description>That looks fantastic!</description>
		<content:encoded><![CDATA[<p>That looks fantastic!</p>
]]></content:encoded>
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	<item>
		<title>By: Van</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-286</link>
		<dc:creator>Van</dc:creator>
		<pubDate>Wed, 22 Apr 2009 15:51:34 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-286</guid>
		<description>yea, it *IS* a pain to use... and the taste is so muted when it&#039;s the grass.</description>
		<content:encoded><![CDATA[<p>yea, it *IS* a pain to use&#8230; and the taste is so muted when it&#8217;s the grass.</p>
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	</item>
	<item>
		<title>By: Van</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-285</link>
		<dc:creator>Van</dc:creator>
		<pubDate>Wed, 22 Apr 2009 15:47:45 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-285</guid>
		<description>Cool, I&#039;ll try that instead.</description>
		<content:encoded><![CDATA[<p>Cool, I&#8217;ll try that instead.</p>
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	<item>
		<title>By: giannakali</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-284</link>
		<dc:creator>giannakali</dc:creator>
		<pubDate>Wed, 22 Apr 2009 15:47:35 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-284</guid>
		<description>mmm...lemon grass powder!! that sounds great...lemon grass is hard to come by around here and I find it a pain the behind to use...

will have to look for the powder.</description>
		<content:encoded><![CDATA[<p>mmm&#8230;lemon grass powder!! that sounds great&#8230;lemon grass is hard to come by around here and I find it a pain the behind to use&#8230;</p>
<p>will have to look for the powder.</p>
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	<item>
		<title>By: Wandering Coyote</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-283</link>
		<dc:creator>Wandering Coyote</dc:creator>
		<pubDate>Wed, 22 Apr 2009 15:43:27 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-283</guid>
		<description>Yum! You might also try to find lemongrass powder - found it in my bulk bin and really like it.</description>
		<content:encoded><![CDATA[<p>Yum! You might also try to find lemongrass powder &#8211; found it in my bulk bin and really like it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Van</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-282</link>
		<dc:creator>Van</dc:creator>
		<pubDate>Wed, 22 Apr 2009 14:31:52 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-282</guid>
		<description>@giannakali

This would work very well on fish, not that you mention it.  I could easily see this glazing a Tuna Steak right before it is seared really quickly.  Good idea!

As for the photos, I&#039;ll give you an email later this evening to discuss.  I&#039;ll see how I can help.

@Cathy

Lemon/lemongrass is a new fav of mine.  Depending on the strength of the flavor you desire, you may want to give the lemon grass paste a try.</description>
		<content:encoded><![CDATA[<p>@giannakali</p>
<p>This would work very well on fish, not that you mention it.  I could easily see this glazing a Tuna Steak right before it is seared really quickly.  Good idea!</p>
<p>As for the photos, I&#8217;ll give you an email later this evening to discuss.  I&#8217;ll see how I can help.</p>
<p>@Cathy</p>
<p>Lemon/lemongrass is a new fav of mine.  Depending on the strength of the flavor you desire, you may want to give the lemon grass paste a try.</p>
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	<item>
		<title>By: Cathy</title>
		<link>http://yeswecook.org/2009/04/%e2%80%9cfusion%e2%80%9d-marinated-steak-and-lemon-asparagus/comment-page-1/#comment-281</link>
		<dc:creator>Cathy</dc:creator>
		<pubDate>Wed, 22 Apr 2009 13:06:36 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=275#comment-281</guid>
		<description>The marinade sounds delicious - I love anything with lemon grass in it.</description>
		<content:encoded><![CDATA[<p>The marinade sounds delicious &#8211; I love anything with lemon grass in it.</p>
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