Comments on: Roasted Beet Salad http://yeswecook.org/2009/08/roasted-beet-salad/ All things food, cooking and baking. Sat, 13 Mar 2010 20:25:43 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Van http://yeswecook.org/2009/08/roasted-beet-salad/comment-page-1/#comment-357 Van Mon, 10 Aug 2009 07:38:39 +0000 http://yeswecook.com/?p=320#comment-357 The goat cheese in the mix would be nice as well! The goat cheese in the mix would be nice as well!

]]> By: monicajane http://yeswecook.org/2009/08/roasted-beet-salad/comment-page-1/#comment-356 monicajane Fri, 07 Aug 2009 13:42:26 +0000 http://yeswecook.com/?p=320#comment-356 I have no idea what kind of beet I used! I have used delightful ORANGE beets before and I've also tossed in goat cheese which is wonderful as well. mixing orange and red would make it very colorful. slicing would be nice...the texture change would bring out the other flavors...I like the idea, but I've not done it. I have no idea what kind of beet I used!

I have used delightful ORANGE beets before and I’ve also tossed in goat cheese which is wonderful as well.

mixing orange and red would make it very colorful.

slicing would be nice…the texture change would bring out the other flavors…I like the idea, but I’ve not done it.

]]> By: Van http://yeswecook.org/2009/08/roasted-beet-salad/comment-page-1/#comment-355 Van Fri, 07 Aug 2009 07:50:43 +0000 http://yeswecook.com/?p=320#comment-355 I was thinking about this dish as it reminded me of another roasted beet salad. Two questions for you... 1) What kind of beets did you use? Dark Red or Red Ace? 2) Have you ever made the salad except using very thin sliced instead of the cube cut? I was thinking about this dish as it reminded me of another roasted beet salad. Two questions for you…

1) What kind of beets did you use? Dark Red or Red Ace?

2) Have you ever made the salad except using very thin sliced instead of the cube cut?

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