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	<title>Comments on: Pork Casserole with Mushrooms and Kale</title>
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	<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/</link>
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		<title>By: christmas presents</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-28092</link>
		<dc:creator>christmas presents</dc:creator>
		<pubDate>Sun, 01 Jan 2012 13:23:53 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-28092</guid>
		<description>&lt;strong&gt;christmas presents...&lt;/strong&gt;

[...]Pork Casserole with Mushrooms and Kale &#124; Yes, We Cook![...]...</description>
		<content:encoded><![CDATA[<p><strong>christmas presents&#8230;</strong></p>
<p>[...]Pork Casserole with Mushrooms and Kale | Yes, We Cook![...]&#8230;</p>
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		<title>By: Eileen Devlin</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-1404</link>
		<dc:creator>Eileen Devlin</dc:creator>
		<pubDate>Mon, 15 Mar 2010 05:23:27 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-1404</guid>
		<description>Glad you guys enjoyed the dish :)</description>
		<content:encoded><![CDATA[<p>Glad you guys enjoyed the dish <img src='http://yeswecook.org/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Van Santos</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-1403</link>
		<dc:creator>Van Santos</dc:creator>
		<pubDate>Mon, 15 Mar 2010 01:06:31 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-1403</guid>
		<description>Well...

At the request of my wife, I made this dish today. Sure, it is the first thing I&#039;ve made in a weeks, but what a good way to start up again.

Without a doubt, it was an amazing dish! The Lemon and pork blend perfectly. The rice, mushrooms and milk give it a nice soup-esque taste.  

Great work!</description>
		<content:encoded><![CDATA[<p>Well&#8230;</p>
<p>At the request of my wife, I made this dish today. Sure, it is the first thing I&#8217;ve made in a weeks, but what a good way to start up again.</p>
<p>Without a doubt, it was an amazing dish! The Lemon and pork blend perfectly. The rice, mushrooms and milk give it a nice soup-esque taste.  </p>
<p>Great work!</p>
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		<title>By: monicajane</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-828</link>
		<dc:creator>monicajane</dc:creator>
		<pubDate>Sat, 19 Dec 2009 23:01:46 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-828</guid>
		<description>I eat kale all the time, Van,  it&#039;s a very hearty green...all greens can be overcooked but this one is not so easy to do so...

it&#039;s also one of the healthiest greens you can eat.

I love it best right out of our own garden nice and young...but I guess that is true for all veggies.

this dish looks really delicious!</description>
		<content:encoded><![CDATA[<p>I eat kale all the time, Van,  it&#8217;s a very hearty green&#8230;all greens can be overcooked but this one is not so easy to do so&#8230;</p>
<p>it&#8217;s also one of the healthiest greens you can eat.</p>
<p>I love it best right out of our own garden nice and young&#8230;but I guess that is true for all veggies.</p>
<p>this dish looks really delicious!</p>
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		<title>By: Eileen Devlin</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-827</link>
		<dc:creator>Eileen Devlin</dc:creator>
		<pubDate>Fri, 18 Dec 2009 06:44:49 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-827</guid>
		<description>Well, this was the first time I cooked with kale too. I didn&#039;t notice anything outstanding while it was cooking for this dish.

 The only other tidbit I read regarding leftover kale or other greens (with the exception of spinach) is that it needs to be washed prior to storage.  Shake off excess water and wrap them in paper towels, place in a plastic bag and store in the fridge for up to 3 days.  Just FYI.

I didn&#039;t think I&#039;d notice the lemon as much as I did in this dish but, wow, it was a very nice contrast against the kale!</description>
		<content:encoded><![CDATA[<p>Well, this was the first time I cooked with kale too. I didn&#8217;t notice anything outstanding while it was cooking for this dish.</p>
<p> The only other tidbit I read regarding leftover kale or other greens (with the exception of spinach) is that it needs to be washed prior to storage.  Shake off excess water and wrap them in paper towels, place in a plastic bag and store in the fridge for up to 3 days.  Just FYI.</p>
<p>I didn&#8217;t think I&#8217;d notice the lemon as much as I did in this dish but, wow, it was a very nice contrast against the kale!</p>
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		<title>By: Van Santos</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-826</link>
		<dc:creator>Van Santos</dc:creator>
		<pubDate>Thu, 17 Dec 2009 14:46:34 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-826</guid>
		<description>I have never cooked with Kale, anything special to know about it?  (easily overcooks or what have you...).

I love the zest, too!</description>
		<content:encoded><![CDATA[<p>I have never cooked with Kale, anything special to know about it?  (easily overcooks or what have you&#8230;).</p>
<p>I love the zest, too!</p>
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		<title>By: Eileen Devlin</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-825</link>
		<dc:creator>Eileen Devlin</dc:creator>
		<pubDate>Thu, 17 Dec 2009 04:23:20 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-825</guid>
		<description>Thank you!  I am very much enjoying the leftovers today.  The zest of the lemon peel against the kale is incredible!</description>
		<content:encoded><![CDATA[<p>Thank you!  I am very much enjoying the leftovers today.  The zest of the lemon peel against the kale is incredible!</p>
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		<title>By: Wandering Coyote</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-824</link>
		<dc:creator>Wandering Coyote</dc:creator>
		<pubDate>Thu, 17 Dec 2009 04:14:18 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-824</guid>
		<description>Nice job!  This looks really good!</description>
		<content:encoded><![CDATA[<p>Nice job!  This looks really good!</p>
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		<title>By: Eileen Devlin</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-823</link>
		<dc:creator>Eileen Devlin</dc:creator>
		<pubDate>Thu, 17 Dec 2009 02:56:14 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-823</guid>
		<description>Thank you!  I hope you enjoy it as well!</description>
		<content:encoded><![CDATA[<p>Thank you!  I hope you enjoy it as well!</p>
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		<title>By: Anju Santos</title>
		<link>http://yeswecook.org/2009/12/pork-casserole-with-mushrooms-and-kale/comment-page-1/#comment-822</link>
		<dc:creator>Anju Santos</dc:creator>
		<pubDate>Thu, 17 Dec 2009 02:30:18 +0000</pubDate>
		<guid isPermaLink="false">http://yeswecook.com/?p=1099#comment-822</guid>
		<description>Eileen-
This looks delicious! I can&#039;t wait until Van makes it for us here :)</description>
		<content:encoded><![CDATA[<p>Eileen-<br />
This looks delicious! I can&#8217;t wait until Van makes it for us here <img src='http://yeswecook.org/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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