Yes, We Cook!

During the past week I made spaghetti with home made meatballs. Don’t worry, the recipe for the meatballs will be coming shortly.  With the dish I also cranked out so very simple, but truly kick ass, garlic bread.

Needs…

1 Stick melted butter

1/4 chopped shallot

1/4 chopped yellow onion

1 green onion shoot, chopped

2 tablespoons minced garlic

1/4 cup Parmigiano-Reggiano

Some freshly chopped Parsley and Basil

1 loaf of French bread (you can pick this up from your fresh bake areas of your local store)

Really, not hard to make here… you mix all of your ingredients in a medium bowl, then brush over your French Bread. Toast in your broiler, on high, for a minute or two. Make sure you watch during the entire process as the bread could quickly burn.

Have fun!

Truly Kick Ass Garlic Bread

Related posts:

1. Homemade flat bread with steak, bell peppers and garlic sauce
2. Good Ole Spaghetti and Meatballs
3. Ham, Spinach, and Gruyere Bread Pudding with Kale and Potato Hash
4. Banana Bread
5. Peanut Butter Chocolate Swirl Bread

Tags: Garlic Bread

This entry was posted on Friday, January 1st, 2010 at 11:47 pm and is filed under Appetizers. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.